Jun 12, 2026
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4 min read
News on FoodTech, food, and society
Jun 5, 2026
5 min read
May 29, 2026
alt protein
+7
May 21, 2026
May 20, 2026
3 min read
+3
May 15, 2026
+8
May 8, 2026
7 min read
conversations
May 7, 2026
May 1, 2026
Apr 24, 2026
Apr 17, 2026
Investment Climate podcast
Apr 10, 2026
6 min read
innovations from academia
+6
9 min read
precision fermentation
+5
Apr 3, 2026
12 min read
Mar 27, 2026
11 min read
Mar 25, 2026
Jens Eklöf & Ida Krogh Sjöholm, Ora Biotics + Gilai Nachmann of Arla Foods
automation / robotics
Mar 20, 2026
Mar 18, 2026
On the Evergreen Advantage and the "Low Inclusion, High Margin" thesis by Mathias Brink Lorenz of Delphinus Venture Capital
Mar 13, 2026
14 min read
Mar 6, 2026
Feb 27, 2026
15 min read
upcycling
Feb 20, 2026
Feb 13, 2026
Feb 6, 2026
Jan 30, 2026
13 min read
