Aug 14, 2026
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4 min read
News on FoodTech, food, and society
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May 29, 2026
alt protein
+7
May 21, 2026
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+3
May 15, 2026
+8
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conversations
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Investment Climate podcast
Apr 10, 2026
6 min read
innovations from academia
+6
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precision fermentation
+5
Apr 3, 2026
12 min read
Mar 27, 2026
11 min read
Mar 25, 2026
Jens Eklöf & Ida Krogh Sjöholm, Ora Biotics + Gilai Nachmann of Arla Foods
automation / robotics
Mar 20, 2026
Mar 18, 2026
On the Evergreen Advantage and the "Low Inclusion, High Margin" thesis by Mathias Brink Lorenz of Delphinus Venture Capital
Mar 13, 2026
14 min read
Mar 6, 2026